Experience fun-dining in the privacy of our Wine Cellar!

Wine Cellar

Enjoy a combination of Cheese Fondue and Raclette in our private, 8-10 seater Wine Cellar.

Raclette is a Swiss cheese melted under a specially designed oven.
Accompanied with Baby Potato, Table Salad, Pickles and Sauces.
The oven also has a hot plate to grill a selection of Beef, Chicken and Ostrich.
Additionally, you may choose a Starter and Dessert off the à-la-carte menu. (Please note, this will be charged separately)

You are also most welcome to enjoy an à-la-carte dinner in the cellar.
Please note that the Raclette & Fondue has to be booked in advance.

Raclette & Fondue is not served in the Main Restaurant so bookings are essential!


Breakfast: 07:30 am – 10:30 am (daily)

Lunch: 12:00 noon – 02:30 pm (daily)

Dinner: open from 5:00 pm, last order at 09:00 pm

Dress Code

Smart Casual (preferably not shorts or sandals for dinner)


+27 13 750 0479